Fondant Christmas Cookies

Fondant Christmas Cookies

  • stocking cookie cutter
  • santa cookie cutter
  • truck with tree cookie cutter
  • rolled fondant
  • food coloring
  • luster dust
  • modeling tools
  • quilting tool
  • paring knife

Bake and cool cookies.  Truck:  Roll out red fondant and cut out using truck cutter.  Use paring knife to cut off area for tree, wheels, window and details.  Spread thin layer of buttercream icing on cookie and place fondant on top.  Mold wheels and details and attach to cookie with piping gel.  Use modeling tools to help model tree.  Use silver lust dust to paint shiny details.  Stocking: Roll out green fondant and cut out stocking shape.  Use paring knife to trim off top, toe and heel.  Use small diamond cutter to cut out diamond shapes.  Roll out red fondant and use the same cutter to cut red diamonds.  Spread thin layer of buttercream icing on cookie and attach red and green fondant.  Roll out yellow fondant and use paring knife to cut pieces.  Hand mold small loop for top of stocking.  Add detail with stitching tool.  Brush yellow fondant with dry pearl luster dust.  Santa:  Roll out red fondant and cut out using cookie cutter.  Use paring knife to trim down, attach hat, body and leg portion by spreading a thin layer of buttercream on cookie.  Cut out belt using black fondant.  Hand mold white hat, beard, face, arm, bag, coat details and shoes.  Texture white parts with decorating tip.

Advertisements