Lavender and Pink Heart Cookies

Lavender and Pink Heart Cookies

  •     heart cookie cutter texture set
  •     light pink fondant
  •     deep pink fondant
  •     light lavender fondant
  •     deep lavender fondant
  •     light pink royal icing
  •     light lavender royal icing
  •     deep lavender royal icing
  •     parchment cone or a pastry bag with a #1 tip
  •     primrose cutter
  •     small flower blossom plunger cutter set

Baroque heart: Lightly spray baroque heart texture mat from the heart cookie cutter texture set. Wipe off excess with a paper towel. Roll medium pink fondant to approximately 1/8″ thickness. Place texture mat on fondant. Firmly roll over the mat. Remove mat. Cut textured fondant with cookie cutter from set. Attach to a baked and cool heart cookie with piping gel or a thin layer of buttercream.

Quilted heart: Lightly spray quilted heart mat from the heart cookie cutter texture set. Wipe off excess with a paper towel. Roll light lavender fondant to approximately 1/8″ thickness. Place texture mat on fondant. Firmly roll over the mat. Remove mat. Cut textured fondant with cookie cutter from set. Attach to a baked and cool heart cookie with piping gel or a thin layer of buttercream. Use pink royal icing, thinned with a bit of water to pipe dots at each intersection of the quilting.

“Love” heart: Lightly spray “Love” heart texture mat from the heart cookie cutter texture set. Wipe off excess with a paper towel. Roll light pink fondant to approximately 1/8″ thickness. Place texture mat on fondant. Firmly roll over the mat. Remove mat. Cut textured fondant with cookie cutter from set. Attach to a baked and cool heart cookie with piping gel or a thin layer of buttercream. Use light lavender royal icing, thinned with a bit of water to pipe over the printed “Love”. Use deep lavender royal icing, thinned with a bit of water to pipe line of dots over the raised line bordering the heart. Roll all four colors of fondant very thin and cut a variety of small flowers using flower cutters. Make two layer flowers by attaching a smaller flower inside a larger one of a different color with a dot of royal icing. Attach flowers to cookie with royal icing forming a spray in the upper left hand corner of the heart.

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