Marbled Valentine Cookies

LSAC-S2C20-014Supplies used:
various heart cookie cutters
“L” cookie cutter
“O” cookie cutter
“V” cookie cutter
“E” cookie cutter
red food color
pink food color
Icing required: Prepare run sugar icing in the following colors: white, red, pink.

Instructions:
Outline and fill the cookies with desired colors of run sugar. Immediately after outlining and filling, add contrasting colors and marbleize designs. Allow the icing to set completely. Add fine dots around the edges of some of the cookies.

This project was taken from my book “The Complete Photo Guide to Cookie Decorating”.

Print a copy of this project.

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