Stenciled Halloween Cookies

LSAC-S3C30-023Supplies used:
pumpkin cookie cutter
round cookie cutter
orange food color
black food color
orange rolled fondant
black rolled fondant
white rolled fondant
Halloween stencils
Icing required: Prepare royal icing and run sugar icing in the following colors: orange, black, and white.

Instructions:
Cover the cookies with rolled fondant. Use the jack-o-lantern stencils to add the pumpkin face designs. Use the spider and bug stencils to add the design on the round cookies. Pipe dots around the cookies using run sugar.

This project was taken from my book “The Complete Photo Guide to Cookie Decorating”.

Print a copy of this project.

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